Super Easy and Yummy Banana Pound Cake
Wet Ingredients:
1 cup of mash banana
1 cup of sugar
1 cup of vegetable oil
3 eggs
1 tablespoon of vanilla extract
Dry ingredients:
2 cups of all purpose flour
1 tablespoon of baking soda
2 or 3 tablespoons of instant coffee powder
A pinch of salt
(note: To make bigger portion just doubled the ingredients)
Let’s make it:
It’s really easy to make and super delicious. I’ve tried
this recipe over and over again and it never disappointed me and I think you
guys should try making this too. Good luck cooking!
Firstly, mix all the wet ingredients in the mixer or you can
just simply mix them using blender. At the same time mix all the dry
ingredients in a big bowl. Then, pour all the mixed wet ingredients into the
bowl. I like to mix them with hand so that I’ll not over mix the batter. But
you can just put the dry ingredients into the mixer. It’s really simple isn’t
it? Finally greased the mould, pour the batter into it, and bake them in an
oven at 170 °C for about 40 minutes or poke them with toothpick if it comes out
clean that’s mean your cake is cooked.
~Great taste will be
more great if it's shared with everyone~